Dinner
Four Course Prix Fix
Your choice of light & raw, appetizer, entrée, and dessert $98
Light & Raw
-
Sustainable Kaluga Caviar
Crème fraîche, broiche
MP
-
Spring Egg
Foie gras mousse, soft-scrambled egg, caviar, chives
$49
-
Pancake
Osetra caviar, foie gras, crème fraîche, maple syrup
$39
-
Parker House Rolls
Seaweed butter, sea salt
$10
Add 1/2 ounce kaluga caviar $60
-
Crispy Flatbread
Stracciatella, fig
$18
Add 1/2 ounce kaluga caviar $60
-
Raw Oysters
Mignonette, cholula, lemon
$38
-
Ahi Tuna
Niçoise olive, haricot vert, egg, vinaigrette
$24
-
Hamachi Crudo
Lentil, blood orange, chili
$24
-
Bone Marrow
Honey garlic glaze, sourdough
$24
-
Delicata Squash
Apple, hot honey, pumpkin seed, parmesan
$18
-
Cheese Plate
Murray's assorted, fruit bread, honeycomb
$28
Appetizers
-
Kale Salad
Almond, cauliflower, spicy ranch
$20
-
Caesar Salad
Endive, parmesan, lemon, white anchovy vinaigrette
$19
-
Roasted Mushroom
Hen of the woods, pickled hon-shimeji, hazelnut, parmesan
$26
-
Fried Chicken
Cucumber, yuzu, togarashi
$20
-
‘Bucatini & Clams’
Shellfish bisque, littlenecks, sepia, guanciale
$25
-
Orecchiette
Tomato, guanciale, burrata
$30
-
Pappardelle
Oxtail gravy, jimmy nardello peppers, parmesan
$30
Entrées
-
Halibut
Celeriac beurre blanc, beech mushroom, scallion, verjus
$48
-
Scottish Salmon
Orzo, coconut, cabbage, jerk sauce
$41
-
Dry Aged Duck Breast
Honey nut squash, spinach, wild mushroom, cranberry, calabrian chili
$45
-
Pork Milanese
Chicory, garleek, pecorino
$45
-
Brisket Pot
Carrot, onion, cilantro crema
$43
-
Half Roasted Chicken
Herbs de provence, porcini, vin jaune, parsley
$37
-
14 oz Prime New York Strip Steak
Soubise, onion ring, charred scallion
$65
-
Sides
$15
French fries
Brussel sprouts, miso maple vinegar, pine nut
Chefs Six Course
Tasting Menu
$125 per person
Caviar service $55 pp supp
Wine pairing $65 pp
6 Course
-
Ahi Tuna
yuzu miso aioli, fried mushroom
-
Honey Nut Squash Soup
guanciale, cranberry, caviar
-
Halibut
brussel sprouts, mornay
-
Pappardelle
wild mushroom, cream
-
Dry Aged Duck Breast
red cabbage, shallot purée, jus
-
S'Mores
Meringue, spicy ganache, graham cracker
Brunch
Three Course Prix Fix
Your choice of appetizer, entrée, & dessert $69
Light & Raw
-
Sustainable Kaluga Caviar
Crème fraîche, broiche
MP
-
Spring Egg
Foie gras mousse, soft-scrambled egg, caviar, chives
$49
-
Pancake
Osetra caviar, foie gras, crème fraîche, maple syrup
$39
-
Parker House Rolls
Seaweed butter, sea salt
$10
Add 1/2 ounce kaluga caviar $60
-
Crispy Flatbread
Stracciatella, fig
$18
Add 1/2 ounce kaluga caviar $60
-
Raw Oysters
Mignonette, cholula, lemon
$38
-
Ahi Tuna
Niçoise olive, haricot vert, egg, vinaigrette
$24
-
Hamachi Crudo
Lentil, blood orange, chili
$24
-
Bone Marrow
Honey garlic glaze, sourdough
$24
-
Delicata Squash
Apple, hot honey, pumpkin seed, parmesan
$18
-
Cheese Plate
Murray's assorted, fruit bread, honeycomb
$28
Appetizers
-
Roasted Mushroom
Hen of the woods, pickled hon-shimeji, hazelnut, parmesan
$26
-
Fried Chicken
Cucumber, yuzu, togarashi
$20
-
Cacio E Pepe
Bucatini, black pepper, parmesan, egg
$21
-
Orecchiette
Tomato, guanciale, burrata
$30
-
Kale Salad
Almond, cauliflower, spicy ranch
$20
*Add to Salad
Chicken $14
Shrimp $16
Salmon $15
-
Caesar Salad
Endive, parmesan, lemon, white anchovy vinaigrette
$19
*Add to Salad
Chicken $14
Shrimp $16
Salmon $15
Entrées
-
Halibut
Celeriac beurre blanc, beech mushroom, scallion, verjus
$48
-
Scottish Salmon
Orzo, coconut, cabbage, jerk sauce
$41
-
Tempura Shrimp Sandwich
Open-faced, chorizo, dijon aioli
$27
-
Avocado Toast
Fried egg, arugula, sourdough
$19
-
Duck Confit Hash
Poblano béarnaise, potato, fried egg
$28
-
Crispy Tortilla
Fried egg, braised chicken, tomatillo
$26
-
2 Spring Cheeseburger
Caramelized onion, cheddar, special sauce, brioche bun
$26
-
14 oz Prime New York Strip Steak
Soubise, onion ring, charred scallion
$65
-
Sides
$15
French Fries
Bacon
Dessert
Dessert
$14-
S’mores’
Spicy chocolate ganache, graham cracker ice cream, italian meringue
-
Black Mission Figs
Honey ice cream, chèvre
$14
-
Cheesecake
Apple, crisp
$14
-
Soft Serve 'sundae'
Vanilla, chocolate, nuts
-
Ice Cream or Sorbet
Seasonal and homemade
Coffee & Tea
-
Coffee for Five Roasters
-
Serendipitea Organic Loose Leaf Teas
Ginger*
Ruby sipper*
Neruda’s ode*
Spearmint*
Blossom
Earl Grey
Tanzanian black
Cha cha chai
Drinks
Cocktails
$18-
Kill Dill Vol 2
Dill-infused gin, coconut, cucumber, lemon, habanero shrub
-
Bee Sting
Bacon-washed mezcal & tequila, benedictine, spicy honey, lemon, tiki
-
Amor Y Amaro
Tequila, ginger, lime, amaro
-
The Barbieri Sour
Gin, aperol, elderflower, egg white
-
Telephono
Tequila, ancho reyes, lime, sweet vermouth, hibiscus-cinnamon syrup
-
Johnny T's Daiquiri
Rum, falernum, lime, demerara
-
Pierre Caffo Spritz
Mezzodi, dry curaçao, prosecco, lime
-
Hands Away
Gin, zucca, lemon, raspberry vanilla
Fancy Cocktails
$25-
Ides of Matcha
Kikori Japanese whiskey, sake, matcha-honey, lemon
-
Fromage Bleu
Blue cheese washed gin, olive oil washed vermouth, olive brine
-
Pink Teddy Bear
Dos hombres joven mezcal, aperol, ginger, lime, pineapple
-
Not a Cosmo
Hendrick's neptunia gin, grapefruit, lemon, pamplemousse cordial
-
Ivory Rush
Woodford bourbon, montenegro, dry curaçao, honey syrup, mint
2 Spring Classics
$19-
Good for The Goose
Rose petal gin, lime, cucumber
-
Spicy Margarita
Silver tequila, lime, ancho reyes, habanero shrub
-
Kentucky Joe
Bourbon, espresso, amaro ciociaro, absinthe
-
Smoke & Mirrors
Mezcal, nonino amaro, luxardo, lemon
Mocktails
$14-
The Gosling
Lime, cucumber, rose
-
Kill Dill Vol 1
Dill, cucumber, coconut, lemon, habanero shrub
-
Chai Tai
Chai, matcha, ginger, tea